Vitamin K is found mainly in green vegetables such as spinach, cabbage, broccoli, asparagus, cucumber and green pepper. Also found in significant quantities in green tea leaf, mint, soybean oil and canola oil and some fruit. This vitamin plays an important role in blood clotting. In some people (myocardial infarction, atrial fibrillation, pulmonary embolism, phlebitis some cases, etc.), coagulation occurs too quickly and can lead to the formation of blood clots. This slows and may even completely stop the flow into a vein or artery (, A. et al., 2008). Then Coumadin anticoagulants sodium (Coumadin, Warfilonemd) warfarin. Works in reverse of vitamin K, ie, the clotting time slows partly lock function to prevent clots in the veins, arteries, lungs or heart (, A. et al. , 2008). Because this metabolic interaction by, Coumadin is sensitive to fluctuations in food vitamin K (Ferland, G. 2000). A wide variation in the daily intake of vitamin K may influence the effectiveness of Coumadin.
Upon treatment with Coumadin, residents of the offer must be satisfied, ie, consistent with dietary recommendations for vitamin K * Stable and an overnight (Booth, SL et al., 1997) .ventanillareception ballots according to several recent studies, it is more appropriate to limit the intake of vitamin K (green vegetables) ofanticoagulated patients, this strategy is now considered unnecessarily restrictive (Ferland, G. 2000).
Several studies agree that limiting consumption of foods rich in vitamin K can increase the effect of Coumadin (Lubetsky, A. et al., 1999;. Cushman, M.et al, 2001). It is also important to know that vitamin K is essential for vascular health and may play a protective role
How should I take this medicine?
Warfarin dose is tailored to the needs of each person by the physician based on the clotting time of blood as determined by laboratory tests sanctioned by INR (International Normalized Ratio). In the laboratory appointments are of vital importance as therapeutic safety margin is narrow between a normal dose, inadequate or excessive doses. Too much medicine can make you bleed more. Very little medication may contribute to the formation of a clot of adverse effects.
Different circumstances of daily life (eg. Eating certain foods or using certain medications) can affect the mode of action of the drug and hinder or stimulate its effectiveness. Ask your doctor or pharmacist for a list of these foods and medicines.
It is important to manage their proper lifestyle when taking warfarin
No comments:
Post a Comment